FRESNO, Calif. (KSEE/KGPE) - A Fresno edifice has been named 1 of the apical restaurants successful each of California, according to the Los Angeles Times.
In his review, Times nutrient professional Bill Addison praised Saizon, calling it “the buzziest edifice successful Fresno” and commending its quality to present “impressive cooking successful specified a monolithic restaurant.”
Addison highlighted the lively ambiance of the 5,300-square-foot space, noting it was astir packed adjacent during an aboriginal evening reservation.
Addison says the restaurant's cocktail paper stood out, with patrons enjoying drinks similar margaritas, lychee martinis, and frozen humor orangish negronis.
Led by Chef Justin Shannon, Addison says Saizon’s modern American paper draws from respective culinary genres, from seafood and tiny plates to steakhouse fare.
Addison wrote that “the amusive came from hopping betwixt them,” spotlighting dishes similar cracked Dungeness crab legs with Dijonnaise and tomatillo vinaigrette, a guajillo-coriander rubbed flat-iron steak topped with chipotle butter, and broccoli loaded with garnishes ranging from crisped prosciutto to grilled-lemon vinaigrette.
Despite the size and buzz, Addison noted Saizon besides delivered “personable service,” crediting a adjuvant server for directing him to Otherside Café successful the aforesaid analyzable for a standout java and avocado toast the adjacent morning.
Saizon is located successful northwest Fresno astatine the Park Crossing complex, adjacent Herndon and Palm avenues.